DC Restaurant Week at Shaw's Tavern

Please join us for DC Restaurant Week (extended for 2 weeks) from Monday, August 17th - Sunday, August 30th. 3 course Menu for $35 5pm-Close Daily.
RESTAURANT WEEK MENU - 3-Courses for $35

Nightly from 5pm - Close

First Course -Choose One

The Wedge salad

Iceberg lettuce with dice tomatoes, crispy bacon, blue cheese crumbles, and fried onions

Fried Green Tomatoes

Breaded green tomatoes, remoulade sauce, goat cheese crumbles, and scallions

Sweet Corn Gazpacho 

Yellow corn soup with lemon glaze, fresh Maryland crab



Second Course - Choose One

Cajun Salmon

Grilled salmon with saffron rice, seasonal vegetables, and mango salsa

Lemon Chicken Piccatta

Pan seared chicken breast over linguine pasta, capers and lemon cream sauce

Bourbon steak

Grilled steak with potato wedges and green beans and bourbon sauce



Third Course - Choose One

Churro Donuts

Fried donuts with cinnamon sugar and berries

Tiramisu

House made coffee tiramisu